Hawaiian Pork Sliders

This is a sponsored post written by me on behalf of Smithfield® Marinated Pork. The opinions and text are all mine.

With the nights getting even busier as the school year continues, I’m trying to add more easy recipes to my menu plan. I normally make meals in the crock pot that cook while I work. But sometimes I don’t start thinking about dinner until after I’ve picked the kids up from school, and by then it’s too late to throw something in the slow cooker. Thankfully I’ve discovered the best recipe for nights like that- Hawaiian Pork Sliders!

These sliders can be made with less than 15 minutes of prep time which make them perfect for dinner on busy school nights. They are also a great lunch recipe because you can whip them up quickly before sitting down to watch the football game on Sunday afternoon with your friends and family. I also like that any leftovers can be enjoyed the next day for lunch either as a sandwich or even recreated into Hawaiian Pork Fried Rice. Since I’m really focusing on making sure that I don’t skip lunch it’s always great to have some leftovers in the fridge, and pork is such a versatile ingredient.

To make the sliders I used Smithfield Marinated Sweet Teriyaki Pork Tenderloin. The pork comes already marinated so it didn’t need any additional flavoring or spices added to it which makes busy nights easier. This also helps keep the ingredient list for this recipe low. All you need to create these delicious sliders are four ingredients!

RECIPE

Makes about 8 sandwiches.

Ingredients:

  • Smithfield Marinated Sweet Teriyaki Pork Tenderloin
  • Can of pineapple slices
  • Bottle of honey barbecue sauce
  • Small round rolls

Directions:

Take the pork tenderloin out of the package and slice it into ½ inch thick slices. Lay the slices out onto a foil covered pan and cook the pork in the oven for 30 minutes at 450 degrees F.

While the meat is cooking you can sauté the pineapple in a sauce pan. Start with a hot pan and cook the pineapple slices for one minute on each side.

Once the pineapple and pork are cooked you are ready to assemble your sandwich. Cut a roll in half and on the bottom piece set a couple pieces of pork, a pineapple slice and a drizzle of barbecue sauce, then top with the other half of the roll.

Hope your family enjoys these sweet Hawaiian Pork Sliders!

You can find Smithfield Marinated Fresh Pork products at your local Kroger store in the refrigerated cases of the meat department.

Smithfield Marinated Fresh Pork is made from 100% fresh pork and is packed with protein. Their products are available in Loin Filets, Sirloin, or Tenderloin cuts and a variety of flavors including:

  • Smithfield Roasted Garlic & Herb
  • Smithfield Roasted Garlic & Cracked Black Pepper
  • Smithfield Sweet Teriyaki
  • Smithfield Southwest Style Peppercorn
  • Smithfield Slow Smoked Mesquite

While at the store, we also bought the Smithfield Marinated Roasted Garlic and Herb Pork Tenderloin. I’ll be putting that in the slow cooker tomorrow with some potatoes and carrots so we can come home from sports practice to a hot, home cooked meal.

Need more meal ideas? Visit Smithfield for recipes you can make on busy school nights. Their #RealFlavorRealFast recipe index has a bunch of great ideas including Veggie-Stuffed Pork Loin with Creamy Mustard Sauce and Filet Mignon Pork with Buttery Mushrooms. Those sound delicious and are perfect for busy nights because both can be made in 30 minutes or less. They look so fancy, though, and your family will think you slaved all afternoon in the kitchen! Instead, use that time saved to play a new game with your kids, curl up on the couch with a good book or go out to lunch with your friends. You deserve it, Mom!

What Real Fast recipe do you want to try first?

@SmithfieldBrand

2 thoughts on “Hawaiian Pork Sliders”

Leave a Comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.