Showing Love With Baked Goods {Gift Card Giveaways}

(Disclosure: This is a sponsored post as part of Rich Products #bakerybecause program but all thoughts are my own.)

My boys love their sweets so for Valentine’s Day I wanted to give them some gifts they could enjoy for a special dessert. I’d love to bake but don’t really have much time to do so, so I head to my local grocery store to pickup their favorite cookies and cakes. Instead of just picking up items from the store and giving them in the bakery boxes I decided to get a little creative and figure out some special ways to share them.

I had some chocolate brownies and I decided to make the large brownies into bite sized pieces so they were easier for my kids to eat and not as messy. Once cut I packaged them in a couple different ways.

I used a gift card box and took out the insert inside where the card was supposed to go. I added Valentine’s themed mini muffin wrappers and then put a piece of brownie in each wrapper. Put the lid on, add a couple pieces of tape to the sides, and voila….a little box of yumminess!

For the second half of the brownies I decided to put them in these cute baking wrappers I found. You could even add some mini marshmallows in with them! Once in the wrappers they can be enclosed in clear cellophane.

I found a lot of fun ways to give the cookies. Some I put in little dollar value boxes I found. Some I put into treat bags decorated with curly ribbons at the top. I found a mug with some candies in it and took the candies out and refilled it with cookies which I think would be a great gift paired with a package of coffee beans or a gift card to a coffee shop. I also found little Valentine’s take out boxes with heart cut outs that I thought would be a hit with Sinisa as a special dessert after a Chinese dinner.

I also found a box of mini chocolate cakes adorned with frosting hearts. They were adorable so I wanted to display them. These will be given in a heart shaped tray wrapped in the heart cellophane that the white chocolate chip macadamia nut cookies are wrapped in.

What is your favorite way to gift baked goods and who would you give a delicious gift to? Check out the giveaway below!


Three people will win $25 gift cards


{Do any or all of the following, leave a separate comment for each you do}

1) Leave a comment telling me who makes your life special

2) Share this giveaway on a social network

3) Leave a comment telling me what special way you’d gift a baked good

4) Subscribe to this blog via email

Giveaway ends February 20, 2014 at 11:59pm CST. Must be 18 or older and a US resident to win.

Iced Mint Oreo Brownies {Recipe}


  • Aluminum foil
  • Cooking spray
  • 7 oz jar marshmallow fluff
  • 1/8 t mint extract
  • 10 drops green food coloring
  • 1 box brownie mix
  • Vegetable oil (amount depends on the brownie mix)
  • Eggs (amount depends on the brownie mix)
  • 17 oz package cool mint Oreo cookies
  • 3/4 c white chocolate chips
  • 1/4 t vanilla extract
  • 1 canister vanilla frosting


Preheat oven to 350. Line a 9×13 pan with foil & spray it with cooking spray. In medium bowl, stir marshmallow fluff, mint extract, & 5 drops of food coloring (or more) until light green color is achieved. In a large bowl, prepare the brownie mix as directed on the box, using water, oil, eggs, & fold in 12 hand crumbled Oreos at the end. Spread brownie batter in prepared pan. Place random dollops (about 1/2 c) of the green marshmallow mixture on top of brownie batter & save the rest for later. Gently pull a table knife through batter in S-shaped curves for a swirled looking top to your brownies. Bake until brownies are set, being careful not to overbake. I originally set my timer for 25 minutes but ended up having to bake them for around 40 minutes until they were done in the center. Cool brownies completely before icing. In another small microwave-safe bowl, melt the white chocolate chips for 30 second intervals. Take out the chips and stir in between each 30 second intervals until they are completely melted and smooth. Add the melted white chocolate chips, vanilla extract, & the vanilla frosting to the reserved marshmallow mixture. Stir in 5 drops of food coloring or until your desired level of green is achieved. Once the ingredients are blended, spread over cooled brownies. Crumble Oreos by hand and sprinkle them over the brownies, pressing them in lightly. Let it set before slicing and serving.

Recipe and image courtesy of eMeals founder and mother of four, Jane DeLaney.