Whole-Wheat Irish Soda Bread {Recipe}

Cook Time 55 min Prep Time 20 min Yields 12 serv.   INGREDIENTS 2 cups flour, whole-wheat 2 cups flour, all-purpose – plus more for dusting 1 teaspoon baking soda 1 teaspoon salt 2 1/4 cups buttermilk DIRECTIONS 1.  Preheat oven to 450°F. Coat a baking sheet with cooking spray and sprinkle with a little flour. 2.  Whisk whole-wheat flour, … Read more